- Pub
- Săbăoani
What Neamț eats
Traditional dishes of the Neamț country.
The year at the table
Easter
Spring
- Red eggs
- Pască
- Cozonac
At the sheepfold
Summer
- Balmoș
- Polenta with cheese and sour cream
- Trout in fir branches
In the pantry
Autumn
- Pickles
- Autumn preserves
- Forest fruit
Christmas
Winter
- Turtă cu julfă
- Smoked sausages
- Colaci
Getting there
- Address
- Progresului Street, no. 19
- Village
- Săbăoani
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